Easy No Bake Truffles Ball Recipes (2024)

Easy no bake Truffles Ball Recipes ideas to create. Homemade snacks that are made with chocolate, oreo cookies, raspberry and blueberries.

Easy No Bake Truffles Ball Recipes (1)

Easy no bake Truffles Ball Recipes

Easy no bake Truffles Ball Recipes ideas to create. Homemade snacks that are made with chocolate, Oreo cookies, raspberry and blueberries. There are so many truffle recipe ideas to create. All flavors and very colorful and tasty, which make a good snack or treat for a No Bake Dessert. A Valentines treat or Mothers Day and Fathers day snack. Even Christmas and Easter treats. For easter shape the balls into an oval shape and decorate colorfully. An orange creamsicle truffle ball as well as some peanut butter biscuit filled coated with dark chocolate. White chocolate balls with coconut. Blueberry and Raspberry truffles and balls. Dark chocolate is great for the immune system and helps curb inflammation in the body. So are the berries very good for you.

Its such a versatile recipe for various flavors such as raspberry and orange creamsicle or lime.

What are truffle balls made of?

Truffles are bite-sized chocolate confections made fromganache, (a mixture of melted chocolate and warmed cream) cooled until firm, rolled, and coated with chocolate, cocoa powder, or chopped nuts. Easily decorated for any occasion.

Why are chocolate balls called truffles?

The name ‘truffle’ came from the chocolate balls strong physical resemblance to the valuable truffle fungus once he had covered his invention in cocoa powder. Nowadays, there are numerous varieties of truffles depending on the unique appearances of chocolate truffles across different countries.

What is the difference between chocolate truffles and regular truffles?

The big difference between a classic piece of chocolate and a truffle is that the truffle will also contain a ganache, a creamy paste which is created by mixing chocolate with cream.

How do you roll chocolate truffles without melting them?

  1. To roll truffle balls without melting them is to do it with your fingers tips and touch them as little as possible.
  2. Another tip is to wet your finger tips with water and coat them in cocoa powder before rolling or shaping the balls.

(click on the highlighted heading or images for the recipes)

No Bake Oreo Truffle Balls

EasyNo Bake Oreo Truffle BallsRecipe idea to create with just 4 ingredients. Cream Cheese and chocolate snack for a dessert or appetizer.

Chocolate and Peanut Butter Balls

Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate. Made with biscuit mixed with peanut butter then coated in the dark chocolate. Some protein and energy balls.

Easy Peanut Butter Chocolate Balls

Easy peanut butter chocolate balls coated with cocoa powder or other toppings of choice. Healthy snack to keep and share. These balls are a mix of peanut butter and chocolate.

Blueberry White Chocolate Truffles

Blueberry White Chocolate Truffles rolled in powdered sugar and chilled before serving. A no bake dessert to keep and freeze. Healthy blueberries make so many tasty desserts and snacks.

Raspberry Dark Chocolate Truffles

Raspberry Dark Chocolate Truffles. A no bake recipe to easily make with freeze dried and powdered raspberries, dark chocolate rolled in cocoa. A combination of great ingredients that is known to be beneficial to your health in boosting your immune system and helping the body to bring down inflammation. Don’t feel bad about eating these.

Raspberry White Chocolate Truffles

Raspberry White Chocolate Truffles rolled in powder sugar or coconut for a great taste. A no bake dessert to serve for snacks for teas. Raspberries and strawberries alike are some of the berry fruit that help your body with inflammation and are full of nutrients.

White Chocolate Coconut Truffles

White Chocolate Coconut Truffles with a difference. So easy to make with just four ingredients and yet they are divine. Rolled in coconut.

Oreo Balls Oreo Truffles

Oreo Balls Oreo Trufflesare the perfect treat for any occasion! They only require three ingredients, they couldn’t be easier to make and they taste unbelievably delicious. They’re always the first thing to go at parties and I’m yet to meet someone who doesn’t love them!

Easy No Bake Truffles Ball Recipes (9)

Orange Creamsicle Truffles

A classic treat or an easy gift, these smooth homemade orange creamsicle truffles are easy to make and customize with different coatings.

Easy No Bake Truffles Ball Recipes (10)

You will also love these other amazing and delicious desserts recipe below as well.

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(click on the highlighted headings for the recipes)

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Didn’t find what you were looking for then go to No Bake Stove Top Dessert Recipes.

Or if you don’t mind baking desserts then go to All Oven Baked Desserts.

Then you may also find lots of Recipes on this link.

Easy No Bake Truffles Ball Recipes (2024)

FAQs

What is a substitute for heavy cream in truffles? ›

Full-fat coconut milk or a blend of coconut milk and coconut cream are an ideal substitute for heavy cream. The truffles in this photo are made from canned coconut milk; I recommend choosing a brand that is in a container that doesn't contain BPA.

How do you firm up a truffle mixture? ›

If the mixture is getting too soft, put it in the fridge or freezer and let it firm up before continuing.

Do truffle balls need to be refrigerated? ›

If you're planning to store chocolate truffles for an extended period or live in a hot, humid area, refrigeration or freezing is the way to go. This method prolongs their shelf life significantly, but be aware that it can also affect their texture and taste.

What can I use in a recipe if I don't have heavy cream? ›

Milk and Butter

Similarly to half-and-half, milk makes a good heavy cream substitute when it's combined with melted butter. Combine 3/4 cup milk and 1/4 cup melted butter for every cup of heavy cream.

What is a homemade substitute for heavy cream? ›

You can make a stand-in for the heavy cream called for in a recipe where it will be mixed with other ingredients. Melt 1/4 cup unsalted butter in a large glass bowl and gradually whisk in 3/4 cup whole milk or half and half. You'll end up with 1 cup of a cream substitute.

How are Lindor truffles so smooth? ›

It is a form of ganache which we carefully pour into the delicate shells before allowing it to set. Our secret Lindor filling boasts a low melting point which allows it to melt luxuriously on the tongue. It is this signature smooth melting finish that creates a truly blissful chocolate experience.

What enhances truffle flavor? ›

The fruity, slightly bitter taste of olives and olive oil beautifully complements the umami-rich flavor of truffles. Drizzle truffle-infused olive oil over an olive tapenade for an extra depth of flavor.

What kind of chocolate is best for truffles? ›

Chocolate chips are great for recipes like chocolate chip cookies where we want the chips to stay mostly intact, but here want to reach for quality chocolate bars which are sold as 4 ounce bars in the baking aisle. Use milk chocolate for sweeter truffles or semi-sweet/dark chocolate for extra rich truffles.

How do you add flavor to truffle? ›

Top 10 Ways To Use Truffle Oil:
  1. Drizzle truffle oil on top of popcorn. Class up a favorite movie snack by drizzling a little bit of the oil on top. ...
  2. Use it on pasta dishes. This is one of the most popular ways to use truffle oil. ...
  3. Mac n' Cheese. ...
  4. Mix into mashed potatoes. ...
  5. Use as a finishing oil on pizza.

Why do truffles go bad? ›

They will keep for 1 – 2 weeks if stored carefully, however the aroma and flavour will halve in about 5 days. Furthermore, truffles are typically more than 70% water and will naturally lose 2 or 3 % of their body weight per day (moisture), so if you wait too long, they will rot or dry-out.

How do you know if truffles have gone bad? ›

Fresh truffles should be firm, not spongey. Over time, they will gradually soften a little and there is nothing wrong with them at this point. But the carbohydrate within the truffle is breaking down, releasing moisture, and therefore, the precious aroma. If they become squidgy and wet – they have perished.

How do you coat truffles in chocolate? ›

Carefully lower each truffle into the bowl of melted, tempered chocolate. Make sure it's fully coated, then gently shake off the excess chocolate. This is where your dipping tool comes in handy. Once done, place the truffle onto the lined tray.

Can you substitute half and half for heavy cream in truffles? ›

Heavy Cream: Heavy cream or heavy whipping cream is also a base ingredient. Do not use half-and-half or any other liquid because the truffles won't set up properly. See recipe note for a non-dairy alternative. Butter: 1 scant Tablespoon of softened butter transform these into the creamiest truffles you will ever taste.

What is a substitute for heavy cream in cream of mushroom soup? ›

Cream of chicken, celery, broccoli, or potato soup all work well as side dishes for any meal. On the other hand, you can use heavy cream, sour cream, or cream cheese combinations to substitute cream of mushroom soup as an ingredient in a recipe.

Can I use whipping cream instead of heavy cream for truffles? ›

There's a small but distinct difference between the two (whipping cream being 30 to 35% milk fat, and heavy cream being 36% milk fat). Either can be used for making truffles.

Why are truffles so creamy? ›

Chocolate truffles are made with ganache: a thick and rich cream made by mixing melted chocolate, dairy cream, and butter to create a smooth, thick, and heavy paste.

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