'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (2024)

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Estimated reading time: 8 minutes

This Honeycomb Toffee Dalgona Candy Recipe is a popular Korean street food candy; it’s sweet, crisp, and has caramelized flavor. In 2021, it was featured in the popular Netflix show, “Squid Game.” There are only pantry 2 ingredients: Sugar and baking soda and with simple tools and an easy, candy-making method, you can make this easy, delicious, pop-culture sensation recipe right in your home kitchen! (gluten-free, vegan)

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (1)

Table of contents

  • Dalgona Candy Recipe
    • How is Dalgona Candy made?
    • Recipe Notes
    • What’s the difference between Honeycomb Toffee Dalgona Candy and Dalgona Coffee?
    • Web Story
    • Our Dalgona-related recipes
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (2)

Dalgona Candy Recipe

Hi Everyone, I love all things Dalgona as evidenced by my many Dalgona-related recipes posts (see them linked below), so naturally, I have to share about Dalgona candy!

This recipe is so easy with only 2, yes 2 ingredients – oh, do I love an easy recipe!

This Dalgona candy recipe is vegan and gluten-free.

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (3)

Dalgona Candy on the Netflix show, “Squid Game”

This is the exact honeycomb toffee candy that was featured in the 2nd game, in the show, “Squid Game” streaming on Netflix.

In the show, the contestants chose a shape that came in round tins with the candy inside, and also inside is a needle.

The options were a circle, triangle, start, and umbrella. The umbrella shape being the most difficult to free.

They used the needle to free the shape inside the candy/cookie as a whole with the idea being that they could not crack or break the shape inside.

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (4)

How is Dalgona Candy made?

It is made by heating 2 tablespoons granulated white sugar in a small metal ladle or pan and then baking soda is added to make it bubble up and then it is poured over a non-stick surface and then pressed flat and then using a cookie-cutter, it is pressed (but not all the way through).

A needle (I use a heavy-duty quilting needle) is used to “free” the shape but the idea is that you can not crack the shape or else you lose the game!

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (5)

What does Dalgona candy taste like? What is it like?

It tastes like toffee, sugary, sweet, slightly caramelized.

It’s thin and crisp.

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (6)

Why is it called “honeycomb toffee?”

It is called, “honeycomb toffee,” because when you add the baking soda to the melted, cooking sugar, it bubbles up, giving it a “honeycomb” structure that it keeps after it is pressed and cooled, hence, the name “honeycomb toffee,” or “honeycomb.”

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (7)

Ingredients

  • 2 tablespoons granulated white sugar (you can substitute the same amount brown sugar)
  • 1/8 teaspoon (1 pinch of baking soda)
  • canola cooking spray (or other type of neutral-tasting oil, like vegetable oil)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (8)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (9)

Kitchen Tools

There are Dalgona Candy kits available (I linked to one below in the recipe card, affiliate link) but if you don’t have a kit you can just use familiar kitchen tools that you probably already have!

  • a metal ladle or a stainless steel 1-cup measure
  • 1 tablespoon measure
  • 1 chopstick (preferably wooden)
  • oven mitt
  • silicone baking mat
  • bowl or plate with an underside lip that is 4 1/2-5-inches in diameter (for pressing the candy before putting the cookie cutter shape in it)
  • cookie cutters (if you want to do the ones from squid game, you will need a circle, triangle, star and an umbrella)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (10)

Recipe Notes

  • You have to be able to work quickly because once the sugar starts melting, it melts fast and you do not want it to burn.
  • If the sugar burns then the batch will taste burnt and it will need to be scraped and you will need to wash all the tools and start over.
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (11)

What’s the difference between Honeycomb Toffee Dalgona Candy and Dalgona Coffee?

They are entirely different things.

First off, Honeycomb Toffee Dalgona Candy is a hard, toffee candy and Dalgona Coffee is a whipped coffee sweet drink.

They are made differently and have different ingredients.

Web Story

Our Dalgona-related recipes

We are no stranger to Dalgona here! Check out our other Dalgona-related recipes:

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (14)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (15)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (16)
'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (17)

Dalgona Coffee

Decaffeinated Dalgona Coffee

Blue Butterfly Pea Flower Tea Dalgona Coffee

Strawberry Dalgona Whipped Coffee

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (18)

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'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (20)

Thank you for reading and following along!

(This recipe was photographed and first published on 10/9/2021)

'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (21)

Yield: 1 serving

Prep Time: 1 minute

Cook Time: 1 minute

Total Time: 2 minutes

This Honeycomb Toffee Dalgona Candy Recipe is a popular Korean street food candy; it's sweet, crisp, and has caramelized flavor. In 2021, it was featured in the popular Netflix show, "Squid Game." There are only pantry 2 ingredients: Sugar and baking soda and with simple tools and an easy, candy-making method, you can make this easy, delicious, pop-culture sensation recipe right in your home kitchen!

Instructions

    1. Using the cooking spray, spray the silicone baking mat and the 4 1/5-5-inch bottom of a bowl or plate. (This allows you to easily remove the candy when it is cooked.)'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (22)
    2. On the stovetop, over medium-hight heat, add 2 tablespoons of granulated white sugar in a small metal ladle or pan (use an oven mitt, so you don't burn your hand), stirring constantly until the sugar is melted, this should take less than a minute. Do not let the sugar burn! If it starts, you need to remove it from the heat. 'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (23)
    3. Then add a pinch of baking soda is to make it bubble up, mix it in completely, and then pour it over a non-stick surface, wait a moment until it is dry enough to tap with your finger.'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (24)
    4. Press it flat with the bowl or plate and then using a cookie-cutter, it is pressed (but not all the way through).'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (25)
    5. A needle (I use a heavy-duty quilting/leatherworking needle) is used to “free” the shape but the idea is that you can not crack the shape or else you lose the game!'Squid Game' Honeycomb Toffee Dalgona Candy Recipe - Life's Little Sweets (26)

Notes

  • You have to be able to work quickly because once the sugar starts melting, it melts fast and you do not want it to burn.
  • If the sugar burns then the batch will taste burnt and it will need to be scraped and you will need to wash all the tools and start over.

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Nutrition Information:

Yield: 1Serving Size: 1
Amount Per Serving:Calories: 100Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 25gFiber: 0gSugar: 25gProtein: 0g

Please note that the Calculated Nutrition is an estimate at best. If you make this recipe and love it, remember to stop back and give it a 5-star rating – it helps others find the recipe!

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Did you make this recipe? If you share it on social media tag us @lifeslittlesweets and hashtag it #lifeslittlesweets - Thank you in advance!

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Sara Maniez

Owner at Life's Little Sweets

Sara is an architectural designer turned work-at-home Mom. She lives in New Jersey by way of New England and New York, with her husband and 3 kids under 8. She loves design, being creative, and spending time with family and friends. She loves checking out local businesses and eats and being apart of the local farm to table community.

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